2 cups (2 apples) Granny Smith (green/tart) apples, diced
1 tablespoon sugar
2 teaspoons lemon juice
1 cup red grapes, halved
½ cup (~2 oz) pecan pieces
2 ribs (~1 cup) celery, diced
½ cup whipped cream
¼ cup mayonnaise
½ teaspoon salt
What to Do
Place diced apples in a large mixing bowl; add sugar and lemon juice; toss to coat.
Add celery, grapes, and pecans;
toss to mix.
In a small bowl, gently mix mayonnaise and salt into whipped cream.
Fold whipped cream mixture into salad to coat.
Refrigerate salad 1-24 hours.
Nutrition
Nutrition Facts: Servings: 8; Amount per serving: Calories 293; Total fat 7.4g 11%; Saturated fat 2.2g 11%; Cholesterol 8mg 3%; Sodium 300mg 13%; Carbohydrates 52.2g 17%; Fiber 7.9g 56%; Sugars 4.7g 9%; Protein 6.7g 13%; Based on DV of 2000 calories per day
