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Sandwich

Number18

Grilled Cheese

What you Need

Cutting Board and Carving Knife
Skillet (Frying Pan)

8 slices bread

8 slices cheese of choice

2 tablespoons butter, softened

8 oz ham, sliced

What to do

What to Do

Spread butter on one side of each slice of bread.
Place half of the bread slices, buttered-side-down, in skillet over medium-low heat.
Place two ounces cheese on each piece of bread, followed by two ounces ham.
Place remaining slices of bread on sandwiches, buttered-side-up.
Flip sandwiches when first side is browned; fry until second side is browned and cheese is melting.
Great Recipe for leftovers!

Nutrition

Nutrition Facts: Servings: 4; Amount per serving: Calories 576; Total fat 2.7g 4.2%; Saturated fat 13.5g 67.5%; Cholesterol 111mg 37.0%; Sodium 628mg 26.2%; Carbohydrates 50.7g 16.9%; Fiber 7.4g 52.9%; Sugars 11.1g 22.2%; Protein 22.9g 45.8%; Based on DV of 2000 calories per day
Tasty add-in suggestions 1) add any sliced meat you like 2) add tomato slices 3) carmelized onions 4) sauteed mushrooms or other vegetables