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30 Recipes Collection

Hamburger        

Number24

Grandma Marge’s Baked Beans

What you Need

Skillet (Frying Pan)
Cooking Spoon
Casserole

1 pound hamburger (ground beef)

1 medium onion, diced

1 clove garlic, minced

1 teaspoon salt

½ teaspoon black pepper

4 slices bacon, crispy and crumbled

2 stalks celery, diced

1 large can (28 oz) baked beans

1 teaspoon yellow mustard

1 tablespoon ketchup

What to do

What to Do

Place hamburger, garlic, salt, pepper and onion in a medium saucepan on medium heat.
Break up burger and stir occasionally as hamburger browns and vegetables soften. (if hamburger has high fat content, drain excess fat before proceeding)
Preheat oven to 350°F.
Remove pan from heat; add remaining ingredients and mix well.
Transfer all into a casserole dish.
Bake uncovered for 1 hour.
Clean as you go
⅛ teaspoon garlic powder ≈ 1 clove pressed garlic ≈ ½ teaspoon minced garlic

Nutrition

Nutrition Facts: Servings: 8; Amount per serving: Calories 136; Total fat 6.6g 10.2%; Saturated fat 0.03g 0.2%; Cholesterol 0mg 0.0%; Sodium 97mg 4.0%; Carbohydrates 17g 5.7%; Fiber 1.9g 13.6%; Sugars 10.9g 21.8%; Protein 3.6g 7.2%; Based on DV of 2000 calories per day
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