Assemble the sandwiches by layering cheese, bacon, lettuce, tomato, slice of bread, chicken, ham; top with remaining bread slices.
Use serrated knife to cut each sandwich in half; insert bamboo skewer through each sandwich half; serve.
Nutrition
Nutrition Facts: Servings: 4; Amount per serving: Calories 346; Total fat 28.7g 44.2%; Saturated fat 4.2g 21.0%; Cholesterol 16mg 5.3%; Sodium 435mg 18.1%; Carbohydrates 16.6g 5.5%; Fiber 3.6g 25.7%; Sugars 12.4g 24.8%; Protein 7.9g 15.8%; Based on DV of 2000 calories per day
