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30 Recipes Collection

Salad      

Number25

Sunburst Salad

What you Need

Cutting Board and Carving Knife
Bowl and Spoon

4 tablespoon Craisins™ dried cranberries

4 tablespoons red cooking wine

¼ cup (2 oz) slivered almonds, toasted

½ cup (4 oz) crumbled blue cheese

12 oz mixed salad greens

1 cup raspberry vinaigrette dressing

What to do

What to Do

Soak the cranberries 6+ hours in wine.
Toss dressing with the salad greens, or serve dressing on the side.
Plate the salad; top with cheese, cranberries and almonds; serve.
This salad calls for soaked (6+ hours) dried cranberries

Nutrition

Nutrition Facts: Servings: 8; Amount per serving: Calories 458; Total fat 39.2g 60.3%; Saturated fat 10.4g 52.0%; Cholesterol 140mg 46.7%; Sodium 580mg 24.2%; Carbohydrates 18.8g 6.3%; Fiber 8.5g 60.7%; Sugars 3.2g 6.4%; Protein 18.6g 37.2%; Based on DV of 2000 calories per day

Rockin’ it old-school

Raspberry Vinaigrette Dressing

Ziploc
Saran
ReynoldsWrap

Rockin’ it old-school

Raspberry Vinaigrette Dressing

½

cup

vegetable oil

½

cup

raspberry vinegar

5

dashes

Tabasco sauce

1

teaspoon

cinnamon

1

tablespoon

honey

¼

teaspoon

salt

¼

teaspoon

black pepper